🐟 Connecting fresh fish with local consumers 🐟
Sustainability in fishery really started seeing the light of day in the 1990s.
Today, it is an ongoing process, and companies such as Blue Lobster are there to serve some serious fish 🐠 With a forward-thinking business model, Blue Lobster has been highlighted by the likes of the Obama Foundation and Berlingske 🏆🦞💙 To learn more about how they were founded, how COVID is affecting them and how they are supporting the SDG's, check out our blog article!
We regret to inform you that we decided to cancel all remaining Green Week events.
This was a hard decision for us to take, but we strongly believe that sustainability and responsibility go hand in hand and we therefore are taking a proactive step to help the containment policy.
Read More